Gluten Free Bakehouse
No gluten. No compromise. No worries.
Gluten free shouldn’t mean missing out.
It shouldn’t mean settling for second best, dry textures, or “good for gluten free.”
At Gluten Free Bakehouse, everything is made so you can enjoy the foods you love, without the worry. From flaky pastry pies and golden sausage rolls to cakes worth celebrating, every bite is crafted to taste just as good as the real thing.
Because when food is done right, no one at the table should feel different.
Fully dedicated gluten free facility (no cross contamination risk)
Expanding from pies and quiche to cakes, muffins, celebration cakes and sausage rolls
Made so coeliacs can enjoy food again
Every product tested, tasted, and perfected to ensure freedom never means compromise
What Makes Gluten Free Bakehouse Special
Delicious baked goods made in a dedicated gluten free kitchen for complete confidence and enjoyment.